Butterscotch Brownies - Regular Size
All the dry ingredients you will need to bake 16 Butterscotch Brownie squares.
Ingredients: flour, baking powder, baking soda, cocoa powder, salt, white sugar, brown sugar, butterscotch chips, and milk chocolate chips.
In a large bowl, cream together softened butter, an egg, and vanilla with an electric mixer until creamy. Simply pour the mason jar brownie mix into the wet ingredients and mix on low until combined. Bake at 350°F degrees for about 25 minutes.
*May contain peanuts, tree nuts, wheat, gluten, soy, milk, and eggs.
All the dry ingredients you will need to bake 16 Butterscotch Brownie squares.
Ingredients: flour, baking powder, baking soda, cocoa powder, salt, white sugar, brown sugar, butterscotch chips, and milk chocolate chips.
In a large bowl, cream together softened butter, an egg, and vanilla with an electric mixer until creamy. Simply pour the mason jar brownie mix into the wet ingredients and mix on low until combined. Bake at 350°F degrees for about 25 minutes.
*May contain peanuts, tree nuts, wheat, gluten, soy, milk, and eggs.
All the dry ingredients you will need to bake 16 Butterscotch Brownie squares.
Ingredients: flour, baking powder, baking soda, cocoa powder, salt, white sugar, brown sugar, butterscotch chips, and milk chocolate chips.
In a large bowl, cream together softened butter, an egg, and vanilla with an electric mixer until creamy. Simply pour the mason jar brownie mix into the wet ingredients and mix on low until combined. Bake at 350°F degrees for about 25 minutes.
*May contain peanuts, tree nuts, wheat, gluten, soy, milk, and eggs.